- California Gold Nutrition Buffered Gold C™ Powder
- Gold Standard USP Grade Sodium Ascorbate
- Non-Acidic Vitamin C Powder
- Easy, Economical Way to Customize Dose
- Suitable for Vegans & Vegetarians
- Formulated to Contain: No Gluten, No GMOs, No Soy
- Produced in a 3rd Party Audited cGMP Registered (Certified) Facility
- 100% Gold Guarantee
Vitamin C is an essential nutrient that supports immune health, plays a role in the production of skin and connective tissue and as an antioxidant, functions to protect against free radical damage.*
California Gold Nutrition Buffered Gold C™ is a non-acidic form of Vitamin C in the form of Sodium Ascorbate. This powdered form of buffered Vitamin C is an easy, economical way to customize a dose for those with sensitive digestive systems. Buffered Gold C™ can be mixed into water, juice or other beverages.
Our Buffered Gold C™ Vitamin C (USP Grade Sodium Ascorbate) products are triple-quality tested to ensure that they meet or exceed strict quality standards.
Expiration Date03/01/2023 00:00:00
Vitamin C (as Sodium Ascorbate), Sodium (from Sodium Ascorbate)
This product is not manufactured with milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, sesame, or gluten. Produced in a third-party, audited and registered cGMP compliant facility that may process other products that contain these allergens or ingredients.
Mix 1 scoop with purified water or juice beverage of your choice. Best when taken as directed by a qualified healthcare professional. May be taken with or without food & minimally sweetened if desired. For best results, use a shaker cup.
♦1,190 mg per scoop is an average. Individual scooping technique may yield slightly less than or slightly more than 1,190 mg.
Keep out of reach of children. Consult with a licensed physician, pharmacist, naturopath or other qualified healthcare professional prior to taking dietary supplements.
Aroma, color, consistency and taste may vary. Color shift is normal and cannot be avoided.
Best stored at controlled room temperature 20°C to 25°C (68°F to 77°F). Improper storage conditions, such as extended exposure to direct sunlight, high heat & humidity can cause product degradation over time.
Sealed for your protection. Do not use if seal is missing or broken.
|Serving Size: 1 Scoop (1.19 g♦)|
|Servings Per Container: About 200|
|Amount Per Serving||%Daily Value|
|Vitamin C (as Sodium Ascorbate)||1,000 mg||1,111%|
|Sodium (from Sodium Ascorbate)||130 mg||6%|
|♦1.19 g per scoop is an average. Individual scooping technique may yield slightly less than or slightly more than 1.19 g.|